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EDITORGANIC3:
VIVA TRANSGENIC EUROPE
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"WHAT SEATTLE WILL NOT CHANGE"
WHO-GMO-Nitrates-no toxicologic garantee- The Menu of the year2000 
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editorganic3  
VIVA TRANSGENIC EUROPE!  (bioman's land) 
 
  Three years and height month after the laborious but willing decision from the French government of the sieve-embargo (or fake-embargo) against the British beef, the European justice court is threatening Paris for  
“Obstruction of free trade in Europe”.
   
  This order is the result of the European Community’s CSD conclusion (Comité Scientifique Directeur – Chief Scientific Committee) whose president is one of the main person from INRA (1). For whom, in contradiction with the worrying 600 pages of the AFSSA(2) Report, every thing is doing well in the best of the worlds.. 

  Really, how is it not possible to believe the learned opinion of one of the responsible of the production leeway, in front of the revealed dangers of his hybrid progeny, altered, selected, loaded with pesticides, fungicides, genetically modified. There is here, only healthy products and with no immediate danger. (see editorganic 2 in archives) and also (the November reference article from Dr Vercoutère about water and meat) 
 
 But with a closer look, the CSD is not wrong. How the embargo against the British beef could be worth if the CSD thinks that there is a “decline in mad cow disease” 
 How to reassure the demanding sheep consumer? Easily by creating a new label VF (Viande de France – Meat from France) to replace its homonymous already existing since 96.  
Indeed, this stamp shows to the skeptics all its validity, knowing right now the weekly rising number of declared mad cows in West France is a proof that the British meat does not have to be an exception.   
 Meanwhile the grumpies may say in front of those identical products, there is no reason to import from England what we already well know how to do in France… 

    Also, more than ever, organic turns out to be the only shield against the mad men and the trembling chiefs but not politically guilty, who are already cogitating on loosen up the conditions of attributions of the AB label (Agriculture Biologique – Organic Agriculture). 

  Viva the free circulation of the men, merchandise, genes and prions in Europe and in the world. 
If it is more likely that Paris escape on a short schedule to the European Court of justice, what about the WHO (World Health Organization) even the European Court of the human rights?…   

Flash news: soon beef fat authorized in the chocolate?
 (1) Institut National de la Recherche Agronomique (National Agronomical Research Institute) 
 (2) Agence Française de Sécurité Sanitaire des Aliments (French Agency for the Health security of food products) 

In the 11-2-99 update 
-10/25: in alternative medicine column 
Special winter: 3 questions to Jeannie Longo (World bicycle woman champion), defend our immunity, 4 helps (propolis, aloe vera, squalene, shiitake) 
-11/2: Reference article of November 99 from Dr Vercoutère about the scandalous water and meat pollution. 
To come: Reference article on Alzheimer caused by Aluminum (in parallel with the reference article of October on the Glutamate/Aspartame in archive column). 

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Translation by Christèle Mariette
lamouet@hotmail.com 
(2001 March)
 
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Obtenus sans utilisation de produits chimiques de synthèse, nos produits sont de culture biologique garantie et portent le label AB contrôle ECOCERT F32600 (Règlement CEE)n°2251/92, N°2202 FRANCE 

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editorganic4     (bioman'sland)             other editos ARCHIVES 
 

WHAT SEATTLE WILL NOT CHANGE!!
WTO
no toxicologic guarantee
(neurotoxic/human sterility /cancer)
Nitrates
GMOs
the menu for the year 2000
 While the media again plugs the same old clichés against the Americans, about the European Union’s universal moral guarantee and the south as the eternal victim, unsurprisingly, the World Trade Organisation rather than at last reconciling the international productivity and organic models,  
is going to ratify, regardless of a situation which already exists (it isn’t because GMOs were not regulated that the INRA (National Agricultural Research Institute) and the like didn’t use them), that real progress is above all ideological and that one cannot have globalisation without globalism.  Also, it isn’t the transgenic Awakening which will bring us out of the deep sleep that the Seattle summit is going to lay down...... 

In effect, despite the warnings of the World Health Organisation, globalisation and competition laws are imposing the fatal trio: produce always more or less dear, quality more and more mediocre, where vulnerability to infections and cancers rises, while the pharmaceutical firms watch their profits made up as much by their agricultural interests (chemical fertilisers, pesticides, antibiotics) as by human medications. 

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Also with this logic, they must know that  
intensive breeding implies the use of medications which enable the animals to survive the abnormal conditions they are subjected to until their slaughter: preventative antibiotics, curatives, growth stimulants, synthetic vitamins (as one otherwise finds in the chemists in winter!). 
Despite rigorous controls, guarantees of non-toxicity have not been supplied, 3 proofs: 

- Ivermectin, anti parasitic, neurotoxic, used in veterinary medicine. 
For the WHO the acceptable levels are 15?g/mg in the liver and 20 mg/kg in fat, if one kills the animal 28 days after the end of treatment, to leave time for the product to be eliminated.  But the Americans, major exporters of meat to Europe, are going to impose on us a limit for beef of 100 for liver and 40 for fat, because they estimate they are not toxic to humans. 

- Pesticide residues. 
Even if the level conforms to legislation for each pesticide, they add up, the residues increase the potential for toxicity.  Moreover, certain of them are not detectable, because they are degraded into various metabolites some of which could be more dangerous than the pesticide itself ("manèbe" is a fungicide which degrades into ethylene-thio-urea, a carcinogen). 

-Numerous pesticides prohibited in France (*aldrine, dicrotophos, dieldrine, etrimfos.**..) are in use in third world countries, where the regulations are almost non-existent or poorly applied.  These pesticides are found in coffee, cocoa and tropical fruits on sale in France.  
 

  Consequences 
- Long term, allergic reactions, cancers and genetic effects: 
an editorial in The Lancet (15/4/95) mentions 3 studies (Swedish, Scottish and French) which have established that over 150 years the concentration of sperm in human semen has fallen by 50%. 

In the same period the number of cases of testicular cancer have doubled, as have the number of cases of abnormal development of male genitals.  According to The Lancet these anomalies may be linked to the massive use of pesticides. 

- Medium term : the resistance of staphylococcus is due to excessive use of, and the consumption of meat containing residues of avorparcine, an antibiotic used as a growth promoter.  The ban in 1995 of avorparcine alone from animal feeds is however insufficient, because the other antibiotics used in intensive breeding can cause the same phenomena. 

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About GMO(s) Genetically Modified Organisms 
These are the species of animals or vegetables which have had the genes of other species introduced into their genome, which sometimes come from the other kingdom.  The most likely risk is to public health. 
Also transgenic maize carries a gene coded for resistance to Ampecillin, an antibiotic which is used a lot in human medicine. 
Another type of risk : if one introduces a tomato gene into the genome of chickens, anyone who is allergic to tomatoes could have an allergic reaction to eating chicken ! 
 
About Nitrates (see mineral waters in french) 
In Brittany 80% of drinking water comes from rivers, the standard of 50 mg of nitrates per litre is regularly exceeded. But these nitrates, which come from the intensive use of fertilisers and manure spreading on the fields, transform into nitrites which are toxic to unweaned babies, and into carcinogenic nitrosamines. 

Today, a lot of producers conscious of the absurd system in which they are engaged are attempting a new approach and to return to methods closer to the traditional but economically viable. 

Difficult, because the agro-chemical industry, the state and the WTO look badly on these initiatives...... 

As a result, the Organic Awakening is necessary !
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Translation by Steve Huddy - 
In update 00/03/02 
- TERMINATOR-GMOs: « Sterilize the living for the profit of the agro-chemical giants »  
- ESSENTIAL OILS (Valnet) 
- FAQ & reactions (March) 
- Dr Vercoutère "scandal of water and meat pollution"  
 
freely inspired from FR(Sc&Vie n°971, Aout 1998 p60 to 65)
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 BIOGASSENDI 25 YEARS OF EXPERIENCE, PERSONAL ADVICE AND RESULTS
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